Filled Pasta

Prosciutto Tortelloni

A base of fresh ricotta and prosciutto is blended with mozzarella for a savory filling, wrapped in our signature thin egg pasta

Baby Broccoli & Roasted Garlic Ravioli

Fresh broccoli and aromatic roasted garlic is folded into our creamy base of mozzarella and parmesan cheese, wrapped in our signature thin egg pasta

Chicken & Roasted Garlic Ravioli

All white meat chicken is blended with three cheeses and cream, for a rich filling accented with roasted garlic, wrapped in our signature thin egg pasta

Shrimp Scampi Ravioli

Fresh ricotta is the foundation of our delicate base of tender shrimp with traditional scampi flavors of white wine, garlic, lemon zest and a hint of parsley, wrapped in our signature thin egg pasta

Quattro Formaggi (mild cheese) Ravioli

A mild, four cheese blend of whole milk ricotta, mascarpone, mozzarella and parmesan, wrapped in our signature thin egg pasta

Shrimp & Lobster Ravioli

Tender shrimp and Maine lobster is folded into a creamy lobster base with a touch of lemon, wrapped in our signature thin egg pasta

Maine Lobster Ravioli

North American Maine lobster is blended with smooth, delicate ricotta and a touch of lemon, wrapped in our signature thin egg pasta

Portobello Mushroom Ravioli

Kettle roasted portobello and porcini mushrooms, with white wine and roasted onions, wrapped in our signature thin egg pasta

Cheese Tortelloni

Our fresh and delicate blend of mascarpone and mild cheeses, wrapped in our signature thin egg pasta

Braised Beef Ravioli

Piedmonte's traditional preparation of beef braised in red wine with garlic and thyme, wrapped in our signature thin egg pasta.

Italian Sausage Ravioli

Savory Italian sausage married with creamy cheeses and roasted onions with a hint of spice, wrapped in our signature thin egg pasta

Ricotta & Spinach Ravioli

Fresh baby spinach blended with pure, fresh ricotta and a touch of parmesan, wrapped in our signature thin egg pasta

Parmigiano Reggiano Ravioli

Celebrating Italy's preeminent cheese, handcrafted in the Emilia-Romagna region by the traditional method for centuries, wrapped in our signature thin egg pasta

Butternut Squash Ravioli

The sweetness of amaretti cookies and the spiciness of mostarda di frutta blended with butternut squash and parmesan cheese, all wrapped in our signature thin egg pasta